Dessert from Apples and Yellow Turnip

Submitted by Nobility_Cuisine on Sun, 10/09/2016 - 18:12.

Ingredients:

2 medium apple
2 medium yellow turnip
½ cup raisins
2-3 tbsp butter
1 cup sour cream

Method:

Soak raisins in a hot water for 15-25 minutes, then dry them out.

Peel apples and turnips, wash, and cut into small cubes.

Melt a butter, pour into a sauce-pan, and put the apples, raisins, and turnips into it.

Cover the sauce-pan with a lid, and simmer all together for at least 30 minutes.

Meanwhile, whip a sour cream (optionally, you may add 1-2 tbsp a sugar).

Serve simmered apples and turnips over the whipping sour cream.

Decorate as you like.