1 chicken breast, boiled
14 oz (400 g) potato, boiled
2 egg, hard-boiled and peeled
4 fresh large pickle
4 brined medium pickle
3 fresh medium tomato
Greens, salt, spices, mayonnaise, salad leaves on your taste
Cut brined pickles and tomatoes into small cubes, and let to drip.
Cut potatoes and chicken fillets into medium cubes.
Shred eggs and fresh cucumbers.
Cover a salad bowl with salad leaves.
Stir all other ingredients, and put on top.