Pie with Nuts

Submitted by Russian_Cuisine on Sun, 10/18/2015 - 06:38.

Ingredients:

1 lb (450 g) peeled, crushed walnuts (or other nuts)
5.2 oz (150 g) raisins
4 egg
1 cup sugar
3.5 oz (100 g) + 2 tbsp flour
1/3 tsp salt
1 tbsp butter

Method:

Put nuts into a large bowl.

Add raisins (or other dried berries, or their mix).

Blend eggs and a sugar until the sugar dissolves.

Pre-heat an oven to 390 F (180 C).

Put a flour and a salt into the bowl with the nuts and raisins, and pour the blended eggs.

Stir well.

Cover a baking dish with a foil, or with a baking paper, rub the foil with a 1 tbsp butter, and sprinkle with 2 tbsp flour.

Put our mixture evenly on the sheet, and bake for about 40 minutes.

Let to chill before slicing.

Best with a coffee.