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Authentic Russian Cuisine
Main dishes

Russian Cuisine: Recipe of the Week

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“Golubtsi”

"Dranic" - potato pancakes

Fish cutlets - Main dish

Lulya-kebab

Macaroni a la fleet

Vareniki with cabbage and mushrooms

Pearl Kasha with mushrooms and carrots

Forrester Kasha

Tvorog

Cheese-potato balls

Julienne a la Russ

Fish cutlets

Basket with potatoes

Potato "galuschki"

Lobio

Tsar's Salmon

Pork with sauce from red wine, mushrooms, and mustard

Zucchini pancakes

Liver in sour cream

Fish in beer dough

Bigos

Zrazy with eggs

Chahohbili (Georgian-style Chicken)

Chicken on salt

Cabbage - Cheese Zapekanka

Pork "Bitki" with greens

Chicken under white sauce

Beef in aspic

Fried Beef Liver

Traditional Russian Hot Pot

Cutlets from dried mushrooms

Potato balls

Vegetable pancakes – common recipe

Northern Style Fish

Potato – Meat "Porks"

Monastery meal (kasha)

Fried Pattipats

Fried Pork with Tomatoes

Chicken Sticks

Rice Zapekanka with Chicken Meat

Stuffed Fish Baked in Foil

Mushroom Cutlets

Zapekanka with Pasta and Mushrooms

Drachena

Fish with Potato Au Gratin

Julienne from mushrooms

Sweet Plov

Treat Your Family Like Nobility: Recipe of the Week

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Chanterelles in sour cream

Cutlets Pozharsky

Chicken “kneles” - Main dish

Tender Salmon

Goulash in the pot

Salmon with pine nut butter

Potato stuffed with mushrooms

Trout in white wine

Sturgeon a la Marshal

Trout with a pomegranate sauce

Fish julienne from pikeperch

Cutlets "Crimea"

Fish in Madeira sauce

Lazy cutlets

Fish in potato crust

"Holodets" – general recipe

"Boats" from stuffed Zucchini

Zucchini in almonds dough

Fish "Miller"

Fish-and-rice a la Portugal

Stuffed Pike

Pork-mushroom rolls

Potato-topped Steelhead

Rainbow trout under walnut sauce

Cutlets from mushrooms, rice, and onions

Pork Rolls

Salmon with oranges

Potato-anchovies Zapekanka

Beef Tongue a la Caucasus

Pork a la Peltinish

Meat roll with steamed carrot

Chicken rolls with greens

Fish a la Richelieu

Chicken Roll

Meat Nests

Beef Steak with Onions

Potato Biscuits

Pork with Oranges

Pork Chops with Sauercraut

Sorrel-Stuffed Pork Tenderloin

Solanka from Meat and Vegetables

Halibut in Rhubarb Sauce

Chicken Roll

Sweet Rice Pilaf with Dried Fruits and Nuts

Halibut with Sour Cream and Apples

Stuffed Kohlrabi

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